Café Belgique

pinit

Enjoy the mild vanilla taste of this coffee drink.

Café Belgique

Difficulty: Intermediate Prep Time 30 mins Cook Time 15 mins Total Time 45 mins
Servings: 4
Best Season: Suitable throughout the year

Ingredients

Instructions

    1. Beat the egg white until firm.
    2. Whip the cream together with the vanilla. Combine the egg white and whipped-cream mixture together and fill 4 cups one-third of the way.
    3. Pour 3 cup coffee into each cup.
Nutrition Facts

Servings 4

Keywords: cafe, belgique
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